Skip to primary navigation Skip to content Skip to footer

The Poyers Dinner Cruise

Quick Details

Adult Ages 15+
A$180

Enjoy a four course menu with matching wines at the stunning Poyer’s Restaurant in Lemon Tree Passage, Port Stephens.

2024 dates coming soon

Join us as we cruise to Lemon Tree passage on board MV Spirit of Port to our destination, The Poyer’s restaurant. Enjoy a four course menu curated by Chef Ludovic paired with matched wines from Hunter Valley, NSW.

Bookings are essential.

Menu

Four course set menu with matched wines from Horner Wines, Hunter Valley

Itinerary

  • Boarding: 4.45pm
  • Depart Nelson Bay: 5:00pm
  • Arrive Lemon Tree: 6:15pm
  • Dinner 6.30pm
  • Depart Lemon Tree Passage: 9:00pm
  • Arrive: Nelson Bay 10:15pm
* Because this is a set menu, we ask that you consider the menu in advance. Allergies cannot be catered for, and we do not guarantee that certain products or ingredients will not be in food dishes, and we accept no liability in this regard.